Restaurant - 12 April 2011


L’Olio Colto: Talk about being ‘of a place’. L’Olio Colto restaurant, in the Italian countryside municipality of Taggia, is surrounded by two things — olive trees and stones. Consequently, the restaurant is primarily constructed of wood, stone, smatterings of iron, and a shade of grey-green that isn’t olive green only because it’s meant to

Live Music - 15 March 2010

QPAC’s Fresh Face

QPAC: Cnr Grey and Melbourne Sts, South Bank QLD (07) 3840 7444 or QPAC Director John Kotzas knows this performing arts centre like the back of his hand. QPAC was coming up to 25 years of operation when he became very aware that things had to change. As a venue it needed to be