WAXING GASTRONOMICAL
Mr Hive Kitchen & Bar: Level 1, Crown Metropol, 8 Whiteman Street, Southbank VIC (03) 9292
Category: Restaurant
MERRYWELL LIGHTING DESIGN
Paul Beale, Director of Electrolight, describes the philosophy and some of the detail behind the
EAT, DRINK & BE MERRYWELL
The Merrywell: Cnr of Clarendon Street & Crown Riverside, Melbourne VIC (03) 9292 7468 or
WHAT THE MOMOFUKU?
Momofuku Seibo The Star, 80 Pyrmont St, Sydney NSW The launch of Momofuku Seiobo was
THE BEST OF BEST WESTERN
Best Wester Premier Hotel 115 Kew 115 Cotham Rd Melbourne 3101 (03) 8862 0200 or http://hotel115kew.bestwestern.com.au/
IT’S THE SEASON
Spring 26 Felix St, Brisbane CBD 4000 (07) 3229 0460 or www.spring.com.au Since November 2011
SNOW DAY FOR PEPPERS
Peppers Rundells Alpine Lodge Big Muster Drive, Dinner Plain, Victoria 3898 (03) 5159 6422 or www.rundells.com.au/
NEW BAR AT SYDNEY THEATRE COMPANY
The Bar at the End of the Wharf 22 Hickson Rd, Walsh Bay NSW 2000
DINNERTIME AT PARK HYATT
Park Hyatt Sydney 7 Hickson Rd, The Rock, Sydney 2000 (02) 9256 1234 or sydney.park.hyatt.com
NEW COURTYARD AT THE POINT
The Village 1 Kellett Way, Potts Point NSW 2011 (02) 8084 6057 or www.the-village.com.au